Cancer and Mangosteen: Is Fruit the Key to Successful Treatment?

By Mike Jerry

Many people are wondering if there is a link between cancer and mangosteen. The question is, "Can mangosteen be used to treat cancer?" The answer to that question, as of right now, is unknown. Numerous people are seeking natural means of treating cancer, such as Noni, but it remains unclear if these natural treatments are anything more than wishful thinking. Is it a mangosteen scam or does the fruit of the mangosteen tree actually treat cancer? Here is all of the information you need to know about mangosteen and its relation to cancer.

Anti-Oxidants

It is believed that the anti-oxidants in mangosteen can aid in cancer treatment and potentially prevent individuals from developing cancer. However, there is also an unfortunate side effect to mangosteen in this particular context: it is believed that mangosteen can be so potent that it actually weakens the effectiveness of chemotherapy. This, then, raises the question, "are human beings worse off by consuming mangosteen to fight cancer?" There is a lot of speculation that supports both sides.

Consumption

Mangosteen is a tropical fruit that is grown in Africa, Asia, and other locations that are close to the equator. It is not feasible to grow it in the United States because the climate does not allow it and it is illegal to import fresh mangosteen. Therefore, in order to get the benefits of mangosteen, one must pursue other options.

One of the options available is ultra mangosteen, a compound that contains both mangosteen and goji. The other option is mangosteen puree, a juice made from the mangosteen fruit. The problem is that mangosteen rots very quickly, meaning that both of these products contain high amounts of preservatives to keep them fresh for shipping. It is these factors, the fact that you cannot get fresh mangosteen (as mangosteen products differ from consuming the fruit itself) and the preservatives that mangosteen products contain, that raise the speculation about its effectiveness as a cancer treatment.

How This All Relates to Cancer

Some people believe that the anti-oxidants in mangosteen products may be so powerful that they fight off chemo. Others believe that it could be the preservatives in these products that lessen the effectiveness of chemo. Finally, there are also people who believe that only eating the fruit itself will fight cancer, not products that contain its juices. Either way, no matter what testimonial or review you read on mangosteen, you should always discuss your use of mangosteen with you physician and never forgo your medication.

The best advice you can get about whether or not to purchase mangosteen is to consult your doctor and see what information they can provide you. Additionally, you should wait until more research and testing has been done on mangosteen before trying it for yourself. Though you may be depriving yourself of an excellent treatment option by stalling, you may also be saving yourself from gambling your life on an exotic fruit. You must decide for yourself what is right for you.

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What is Mangosteen?

The mangosteen, scientific name Garcinia mangostana, is an evergreen tree which thrives in tropical climates. Nicknamed the "Queen of Fruits", the mangosteen is native to Southeast Asia, and grows most prolifically in countries like Malaysia, Thailand, Burma, Vietnam, Singapore, India, and the Philippines.

The mangosteen is a temperamental tree, requiring high atmospheric humidity, ample rainfall, and moderate temperatures. Attempts at cultivation in less than ideal circumstances have been largely unsuccessful, making the mangosteen's desirability that much greater. There is a story that Queen Victoria offered a cash reward to anyone who could deliver mangosteen to her. No one was able to fulfill her request.

The mangosteen tree can attain heights of 20 to 80 feet when mature, and bears tangerine-sized fruit. The reddish-purple rind is rather soft and easy to break apart. The edible part of the fruit is bright white and segmented, much like an orange, and may contain zero to 5 seeds. Highly revered for its exquisite taste, the fruit is said to be very sweet and tangy, with hints of strawberry, peach, and vanilla.

It is illegal to import fresh mangosteen fruit into the U.S. due to the threat of introducing the Asian fruit fly. Because of this, imported fruit can only be canned or processed. Unfortunately, it is believed that the canned fruit is not as flavorful as its fresh counterpart.

In the U.S., the fruit's juice and extract powder are steadily gaining popularity as powerful nutritional supplements due to its high antioxidant content. Mangosteen has been shown to have anti-bacterial, anti-fungal, anti-inflammatory, Anti-histamine and anti-tumor properties, and contains essential vitamins and minerals such as antioxidant polyphenols, calcium, iron, phosphorous, polysaccharides, potassium, stilbenes, vitamin B1, vitamin B2, vitamin B6, and vitamin C.

This article has been provided by http://www.holisticmangosteen.com, where you can find more information about natural arthritis treatments, mangosteen, mangosteen products, and other holistic supplements to help you lead a healthier, happier life.

Natural Arthritis Treatments

Natural arthritis treatments are becoming a popular way for arthritis sufferers to avoid the dangers of prescription medications, especially with the recent fear of major side effects associated with prescription arthritis medications. Unlike arthritis drugs which only relieve the pain and suffering associated with rheumatoid and osteoarthritis, some natural arthritis treatments can also aid in regenerating and reviving essential components of cartilage and bone.

The following is a list of natural arthritis treatments:

Mangosteen contains extremely high amounts of antioxidants which are essential for preventing damage caused to the cartilage of the bone. Vitamin E slows the breakdown of cartilage and Vitamin C helps build collagen, the main protein of cartilage and bone. While mangosteen is not one of the most well-known natural arthritis treatments, it is quickly becoming a popular dietary supplement useful for a many different health problems.

Glucosamine sulfate osteoarthritis sufferers by alleviating pain and inflammation, while at the same time promoting cartilage growth. While its acceptance as a therapy has varied, it certainly has become one of the most common natural arthritis treatments.

Chondroitin sulfate is another widely used dietary supplement for the treatment of osteoarthritis. It is an important ingredient in the cartilage composition.

Devil's Claw is a native African botanical that can be used as an anti-inflammatory and pain killer.

Boswellia Serrata is another anti-inflammatory botanical that reduces the pain caused by swelling.

Ginger has been found to aid in digestion and relief of nausea, but more recently studies have shown that it can also reduce arthritis pain.

MSM, or methylsulfonylmethane, is an organic form of sulfur. MSM has been shown to reduce pain and inflammation.

Manganese is essential to the formation of cartilage, and also helps keep bones strong.

Aloe vera can assist in reducing inflammation as well as helping joints heal more quickly.

This article has been provided by http://www.holisticmangosteen.com, where you can find more information about natural arthritis treatments, mangosteen, mangosteen products, and other holistic supplements to help you lead a healthier, happier life.

Foods High in Antioxidants

We all know that eating foods high in antioxidants are healthy for the body. Studies have shown that eating foods high in antioxidants can actually reduce the risk of cardiovascular disease and slow the aging process. But with our “fast-food” lifestyles, it is much easier to consume foods laden with oil than more nutritious foods high in antioxidants. What exactly are antioxidants? Antioxidants fight free radicals, which cause damage to the body's cells, and environmental effects such as pollutants, alcohol, and even UV-rays can accelerate cellular destruction caused by free radicals. In order to combat these harmful compounds, it is essential that we eat the right foods to protect our bodies. Consuming foods high in antioxidants will ensure that the body has the necessary tools to neutralize free radicals. There are quite a few compounds that can act as antioxidants, but the most prominent are Vitamins C and E, selenium, and beta carotene.

Most fruits, vegetables, and whole grains have high levels of antioxidants. The following is a list of foods high in antioxidants:

Vitamin C - Guava, Papaya, mangoes, cantaloupe, pineapple, tomatoes, red and yellow peppers, dark green vegetables (spinach, asparagus, green peppers, brussel sprouts, broccoli, watercress), citrus fruits and their juices, and berries.

Vitamin E - Dark leafy green vegetables, beans, lentils, split peas, sweet potatoes, soybeans, oatmeal, brown rice, wheat germ, wheat, whole grains, seeds, nuts, and oils (cottonseed, safflower, corn, soybean, olive).

Selenium - Vegetables, whole grains, wheat germ, tuna, seafood, salmon, onions, molasses, garlic, dairy products, chicken, eggs, brown rice, oatmeal, brewer's yeast, and brazil nuts.

Beta Carotene - Mangoes, cantaloupe, apricots, red and yellow peppers, carrots, sweet potatoes, spinach, kale, yellow and green fruits and vegetables.

While eating healthy may not be as convenient as heading to your local burger joint, The next time you pick up that juicy burger ask yourself, “Shouldn’t I be eating foods high in antioxidants instead?”

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XanGo Juice Info and Benefits

Looking for XanGo juice info? XanGo is probably the best-selling and well-known brand of mangosteen juice. The company, characterized by their product's uniquely curved bottle, uses a proprietary formula to create a flavor they call "sensational".

The word about XanGo juice info is spreading. People are learning about XanGo juice info and taking advantage of the myriad qualities it has to offer. Thousands are raving not only about the taste, but the health benefits of this awesome dietary supplement.

XanGo's proprietary blend is composed of purees and juices from various other fruits, including apple, pear, grape, blueberry, raspberry, strawberry, cranberry, and cherry, as well as the pureed pericarp, or rind.

Suggested serving size is one to three ounces daily. One bottle of XanGo is good for 25 one ounce servings.

XanGo is certainly the most widely distributed mangosteen product today, but it is not sold in stores. XanGo is only available through independent XanGo distributors.

This article has been provided by http://www.holisticmangosteen.com, where you can find more information about XanGo juice info and benefits, mangosteen, mangosteen products, and other holistic supplements to help you lead a healthier, happier life.

Mangosteen Fruit Benefits

There are many mangosteen fruit benefits, many of which have been utilized for centuries in folk medicine. The mangosteen fruit benefits and promotes healthy bodily function. Mangosteen has been documented to have the following properties: anti-oxidant, anti-bacterial, anti-fungal, anti-tumor, anti-histamine, and anti-inflammatory. Up until recently, mangosteen has been largely unknown to the Western world. Now, thanks to modern marketing, distribution and greater awareness of healthy living, mangosteen fruit is quickly becoming THE nutritional supplement.

Mangosteen fruit benefits everyone. It's long list of advantages greatly exceed those of other natural supplements. What sets the mangosteen apart from any other fruit in the world is the number of xanthones it possesses. What are xanthones, you might ask? Xanthones are natural chemical substances with powerful anti-oxidant properties which are proven to promote healthy bodily function. There are 200 known xanthones - 40 of which can be found in the pericarp of mangosteen. The mangosteen truly is one of a kind - there is no other food source that can equal the mangosteen's quantity of beneficial phytonutrients. These xanthones provide the basis for mangosteen's incredible healing properties and health benefits.

Here are some of the health conditions that may benefit from mangosteen use: aging-related symptoms, allergies, alzheimer's disease, arthritis, cancer, carpal tunnel syndrome, depression, diabetes, diarrhea, dysentery, eczema, fatigue, fever, fibromyalgia, gum disease, heart disease, high cholesterol levels, hypertension, inflammation, microbial "Super Bugs", migraine headaches, myalgia, obesity, pain, peripheral neuropathy, seasonal allergies, seborrhea (dandruff), urinary tract infections, vision disorders (cataracts, glaucoma), viral, bacterial, and fungal infections.

The list of mangosteen fruit benefits goes on to include essential vitamins and minerals such as: Antioxidant Polyphenols, Calcium, Iron, Phosphorous, Polysaccharides, Potassium, Stilbenes, Vitamin B1, Vitamin B2, Vitamin B6, and Vitamin C.

Mangosteen can be found commercially in many forms - capsules, tea, and most commonly, juice. Mangosteen juice is often blended with other fruit juices to maximize its value as a dietary supplement.

This article has been provided by www.holisticmangosteen.com, where you can find more about mangosteen fruit benefits, mangosteen products, and other holistic supplements to help you lead a healthier, happier life. Find out if Holistic Mangosteen is right for you.